Description
Manufacturer Part Number: INT43.
Water-soluble concentrated food color Royal Pink in powder for sugar work (pulled sugar, blown sugar and poured sugar), pastry, macarons, cream …
Use: Dissolve the concentrated food color Royal Pink in water before adding into your pastry mix.
Only a touch of color for 1 liter of pastry preparation
Storage: Close well afer use. Keep in cool and dry place
Shelf life: 3 years
Composition: E122-Azorubine, E101-Riboflavin
Food coloring for use in foodstuffs and doses according to Regulation (EU) No 1129/2011 and Regulation (EU) No 231/2012
May have an adverse effect on activity and attention in children
